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Food & Dining

EUNA

Modern European Cuisine

Indulge in an unforgettable evening of fine food, warm hospitality, and culinary craftsmanship with The EUNA Experience. Your five-course journey begins with an exquisite amuse-bouche, a chef’s selection specially crafted to tantalise your taste buds and set the tone for the delights ahead. Upon arrival, savour freshly baked artisan bread and a handcrafted bruschetta featuring seasonal flavours, accompanied by a gourmet treat to awaken your senses and prepare you for the courses to come. The heart of your experience is your choice of entrée, main, and dessert, each showcasing the finest ingredients, thoughtfully paired flavours, and a dedication to culinary artistry. Every plate reflects Euna’s passion for creating dishes that are both comforting and sophisticated. Let us take you on a journey where every detail is crafted to perfection.

Location

16B Don St, Invercargill Southland 9810 New Zealand

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Hours

Tue
17:00–22:00
Wed
17:00–22:00
Thu
12:00–14:00, 17:00–22:00
Fri
12:00–14:00, 17:00–22:00
Sat
12:00–14:00, 17:00–22:00

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